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Iced Cherry Mocha

By the Lavazza Team 2–3 minutes

Even with cooler weather approaching, we’re still ordering our favourite iced coffees—and our new go-to is the Iced Cherry Mocha. The perfect balance between the flavour of rich chocolate and tart cherries, this drink is a fantastic transition from summer to fall.

Ingredients:

  • Ice
  • Milk 
  • 1 Tbsp Chocolate sauce
  • Shot of Espresso gourmet chocolate
  • 1 Tbsp Cherry syrup
  • Pitted cherries and cocoa powder (for garnish)

Instructions:

  1. Fill your glass with ice
  2. Pour slightly steamed milk on top of ice
  3. Drizzle your chocolate sauce of choice over top
  4. Brew a shot of espresso and mix with cherry syrup
  5. Pour espresso and cherry mixture into your glass
  6. Garnish with a cherry on top and a light dusting of cocoa powder, if desired.

Enjoy!


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