Ideal for preparing tea and infusions, it is distinguished by its design and the technique with which the water and the ground coffee are separated.
Whatever your favourite drink is, discover the secrets to make the most of it.
Published on 25 July 17
Ideal for preparing tea and infusions, it is distinguished by its design and the technique with which the water and the ground coffee are separated.
Whatever your favourite drink is, discover the secrets to make the most of it.